Beetroot Salad

This is based on Moroccan Beet Salad recipe. But I have modified it a little bit to add some more protein to it. Here are the ingredients I am going to use:

• 300 grams beetroots
• 2 tablespoons chopped parsley
• 2 tablespoons crushed walnuts
• 1/4 cup cooked quinoa
• 1 tablespoon chopped green onions
• 1 tablespoon lemon juice
• 1 tablespoon olive oil
• Pepper and salt